Corporate Events and Production Made Beautiful and Sustainable 

We understand the importance of providing the highest-quality, sustainably-sourced, and responsibly-produced food for any occasion. After all, everything you do should reflect your values, including the special events you host, small and large, and the services you provide for employees, clients, and guests. As the only zero-waste, carbon-neutral catering company, our goal is to set a new standard for sustainability.

 
 
 
Guests enjoy a Cocktail Menu

Corporate Events

We are seasoned experts in executing corporate events of all sizes, ranging from galas and banquets, to private dinners, to multi-day conferences for hundreds of guests, to weekly lunch drop-offs for your whole office.

 
 
 

Production & Drop-Off

Purslane’s flexible menu offerings provide for meals throughout the day with maximal customization. Purslane’s standards ensure that not only will your order be executed seamlessly, but with the highest commitment to the safety and health of your employees, clients, and guests.

A salad of greens and radishes served in a wooden bowl
 
 
 

Ready to get started?

 
 
 

Menus

No matter the size or style of your gathering, our team will work with you to plan the perfect menu. Create a memorable feast or simply provide the nourishment your team needs to get through the project, always sustainably sourced and produced.

See Our Menus

 
 
 

Venues

We are the exclusive caterer for the Prospect Park Boathouse, a stunning venue for any special event, in the heart of Prospect Park, the New Museum, New-York Historical Society, The Montauk Club and more.

We also cater anywhere in the New York region and Tri-State area and are the preferred vendor at dozens of beautiful spaces, with options for gatherings of all sizes and styles.

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Why We’re Committed to Zero-Waste and Carbon-Neutral Events

As a hospitality organization, we are committed to service on every level. This extends beyond the day of the events we create and into considerations of how our decisions affect our larger community — the attendees, the staff, the farmers growing the food, the neighborhood where the event is held. When we consider the true meaning of service, we know that it extends beyond creating an amazing event to careful consideration of how we impact the environment and the future of this planet.

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